Our

Business Scope

HORECA

Beyond food supplies, the company also provides value-added services to handle our HORECA customers’ various processing specifications. Services include portion-controlled cutting, slicing and mincing of frozen meats and seafood.

Supported by our wide global network connection and reliable supply chain management, customers including hotels, restaurants and cafés enjoy the assurance of our commitment to high quality and safe food production.

Seafood Types

Alaskan King Crab

Asari Whole Clam

Baby Octopus

Batang Steak

Black Cod

Black Pomfret

Black Tiger

Clam Whole Round

Crabmeat

Cream Dory

Cuttlefish Ball

Dory Steak
Lobster Tail
Lobster Whole Round

Mackerel (SABA)

Mussel

Pacific Dory

Pantagonian Toothfish

Prawn Cooked

Prawn Head

Prawn Meat

Scallop Meat

Scallop Meat Roe Off

Sea Bass
Sea Tiger
Seafood Stick Surimi

Smoked Salmon

Snow Crab Leg

Soft Shell Crab

Squid

Stingray

Tuna

Vannamei Prawn

White Basa

White Shrimp

Sourced Only From The Best In The World

Sourced from the teeming waters of Europe and Asia, our seafood is delivered fresh to the doorsteps of restaurants around the world. Available in both its pure and processed form, our aquatic offering includes the most renowned brands of sashimi grade fishes and crustaceans.

Seafood

Sourced Directly From Feedlots
& Farmers

We run Singapore's widest chain of butcheries islandwide. Our butchery counters stock specialty meat products that are air-flown from countries as far afield as Australia, New Zealand and the United States.

Our selection ranges from premium cuts of grass-fed, grain-fed and organic beef, lamb, pork, chicken, sausages and burger patties to hot pre-cooked meats and an extensive range of cold delicatessen products.